Pre-bake the crust for 8 minutes. No two areas are the same, and it’s a really large/long/wide state. A custard pie taste-off. But yeah, if want to taste what might arguably be one of the best Custard Pies on Oahu, next time you get home, definitely try Lee’s Bakery in Chinatown (King Street). No matter how much time I gave myself, it was never enough. It's also softer and silkier in texture. 1-1/2 cups water. You can buy custard pie at a number of bakeries across the islands, or you can make it at home. Evaporated milk! You want the pie to be just set. Some days he decides to create his classic recipes like Manju and Bread Pudding. Epi-Ya Boulangerie & Patisserie 76 Bakeries. So I now make a special custard pie using non dairy creamer in it. Careful not to over bake (or the filling will have holes and become watery). Again, I sleep so well in this wonderfully comfortable cool weather! I really can’t answer about the love/hate thing in FL as a whole. Skim off any bubbles from the top of the filling. 1.05.14 – 175.5 lbs. Not to mention clear, tropical sunny blue sky weather pretty much year-round, save for the occasional rain storms and “vog” (volcanic fog/haze). Always hot and fresh! … Betty got the recipe from Henry Shun, a professional local baker. 9-inch unbaked pie shell, at room temperature. Of course, until you tried one. Mix until incorporated. lol. I love it both ways, but it is more common to eat chilled/cold custard pie in Hawaii. I was born and raised in Honolulu, Hawaii and moved with my husband and three children to Oregon in 1994. Ah yes, the “Ancient Chinese Secret” was Calgon! ... One recipe of custard made 2 – 5” mini pies with a little leftover to make a layered pumpkin custard pie. It a simple pie...but as it goes with simple things, it's all in the details ^_^. The secret? That there was their famous “basic” custard pie, while they also have this here Pumpkin Custard Pie, which is essentially custard pie filling swirled with pumpkin pie filling on the same delicately golden flaky crust…, Lee’s Bakery (King Street, Chinatown Honolulu) Pumpkin-Custard Pie, I know all you Lee’s Bakery regulars are probably shaking your head about now, thinking, “Whoah brah, what ‘kine rock wuz’ you stay undah’ (bro’, what rock were you hiding under)? 4 large eggs) 2 C Water Do you know where he lived in FL? Too bad my mom can’t eat lot different kind food due to kidney illness. Whisk the sugar and cornstarch into the eggs until incorporated. I must say, this super cool, sunny weather we’re enjoying in the islands for the past week since New Year’s has been GREAT! Evaporated milk! Best custard pie: Lee's Bakery or Kaneohe Bakery? Would your kind, beautiful, talented, and generous sister care to share hers?!? Amongst other popular pastries, mainly for Lee’s famous Custard Pies — something I wasn’t aware of only until now. This ensures that the filling won't sink in the center. He must have had some really bad experiences living there. Lee's Bakery & Kitchen, Honolulu: See 19 unbiased reviews of Lee's Bakery & Kitchen, rated 4.5 of 5 on Tripadvisor and ranked #696 of 2,218 restaurants in Honolulu. And it turns out, it’s the one that’s the most difficult to perfect. Do not create bubbles while stirring. Brrrrrrrrr. And as they go, so do the family recipes and specialty items – like custard danishes. You want the center of the pie to be slightly wobbly and just set. Whisk into eggs until incorporated. Here's how: poke a few holes in the bottom of the pie crust with a fork (this will help the bottom of the crust from puffing up). ... Top Reviews of Lee's Bakery & Kitchen 4.5 stars - Based on 12 reviews . We had our usual Christmas Prime Rib dinner; something perhaps I’ll elaborate on more later, which was GREAT! 6 degrees in NYC? Luckily, we don’t have severe weather like that here. And up there, your car’s engine block NEEDS a heater if it’s parked outside in the elements to keep the fluids (coolant, oil, trans fluid, etc.) An original KING'S HAWAIIAN® Favorite. Continue to whisk for 1 minute. Hard to find custard pie over here in the 206. Kaneohe Bakery custard pie. You’re from Kaneohe, right? This obviously has nothing to do with my “Going Green for 14 initiative”, but actually a residual thought from this past holiday’s family Christmas party, where my Aunty Nalani brought over a couple of absolutely SCRUMPTIOUS Custard Pies from Lee’s Bakery. 08/29/2020 - Chris Best custard and apricot pie ever. Nuts! Visitors go crazy for malasadas and shave ice, all of which are delicious. Source: Star Bulletin (September 30, 2009), My mother in-laws custard pie beats all of them. Their Custard Pies are the absolute best on the island! 10/30/20. This is his most favorite pie. We used to have two main newspapers (Honolulu Advertiser and Honolulu Star-Bulletin). Then fill it up to the rim. Line for Custard Pie and other goodies from Lee’s Bakery in Chinatown What do you think? Even before you mentioned the commercial, my mind read the phrase in the commercial’s sing-songy way. This custard pie has a silky smooth texture and not overwhelmingly sweet. Some rave about the flan-like custard pie from Kaneohe Bakery. Delivery. Feb 7, 2012 - I used to love getting custard pie from the bakery and pulling a slice out of the fridge every night. Couldn’t resist after smelling fresh-baked doughnuts the whole time! 9th Avenue Bakery, Kaimuki The family business:Opened by Chosei Zukeran in 1934, passed on to son Robert, now run by grandson Greg Zukeran and wife Sharon. 9-inch unbaked pie shell, at room temperature. So was Paul’s bakery on Gulick Ave., where Nanding’s now is? Remember which one? So easy to sleep! Nightlife? Bakery Recipes Pie Recipes Cooking Recipes Yummy Recipes Fish Patties Dessert Cake Recipes Desserts Egg Pie Food Articles. Ouch! Lee's Bakery and Kitchen: Lee's Bakery = Custard Pie - See 19 traveller reviews, 3 candid photos, and great deals for Honolulu, HI, at Tripadvisor. I also worry about the homeless population in this weather. Bake layers of pumpkin and custard into a pie or squares. Final target weight – 155 lbs. Bake for 10 minutes, then add more filling, up to the rim of the pie shell. However, being the AMAZING baker (seriously) she is, she humbly whispered to me that hers is better. It’s a shame because 25 miles is a standard commute in this area, many people drive more than 60 in one direction!! It’s the one I get the most questions about. Then add the evaporated milk, water, vanilla and salt. 7.6. Hawaii's local style custard pie is wonderfully creamy (almost velvety), sweet and fragrant with vanilla. However, winter does add extra time to one’s schedule. My favorite cake was the dream cake with all those chocolate curls on it. This is an old fashioned custard pie recipe. Lee's Bakery and Kitchen: Hmm - Custard or Pumpkin Custard Pie - See 19 traveler reviews, 3 candid photos, and great deals for Honolulu, HI, at Tripadvisor. Airport Eats: Big Kahuna's Pizza 'n Stuffs, A Retro-Hip Tiki Lounge & New-Wave Mai Tais, Silva’s Store Serving Ewa Beach Over 60 Years, “Distance”: Wolfang’s tribute song to his dad, Eddie Van Halen, Haru’s Bama Kitchen: Katsu, Ramen, Charsiu and his Guava tree, The Counter Custom Burgers Kahala once again locally owned, Big Island Candies offering tasty new treats for 2020. Pour the filling into the pie shell, fill it 1/2-inch from rim. It's definitely creamier. Your email address will not be published. You want beautiful beaches, we got it. It’s a really, really diverse state. Yet still, Lee’s Bakery’s Custard Pie is absolute PERFECTION, where if anyone were to hold a “Best Custard Pie on Oahu” shootout, Lee’s would definitely have to be a top contender for the win. So in honor of good ol’ Al, let’s talk about Pi(e)s. My favorite – Custard pie. But as a true Custard Pie connoisseur, it is my duty to investigate the Custard Pie at Lee's Bakery & Kitchen today! I’m an extreme custard pie junkie from small kid times when my Auntie Sue used to almost always bring a custard pie from Leonard’s when she came to talk story at our house. There are things you have to be a Miamian to understand, and those things you won’t find anywhere else in the country. 04/29/2020 - MenuPix User GOOD ! 1.01.14 – 177.0 lbs. Ditto! An aunty used to have a recipe for 7-up cake. Others swear by the custard creations from its neighbor, Deluxe Bakery. So Lee’s is a pumpkin custard – custard swirl pie! First thing you'll notice is that it taste quite different from all other custard pies. It also gets really cold in upper elevation areas here on Oahu, including Mililani and Wahiawa. Well, actually I think the ones we bake ourselves are better, but it’s too humbug and i’m too lazy. Do you like custard pie hot or cold? If you enjoy a more eggy custard pie, you will undoubtedly prefer the Kaneohe Bakery custard pie … Definitely not in Michigan or LA! Then add the evaporated milk, water, vanilla and … Your email address will not be published. Lee's Bakery and Kitchen: custard pie - See 19 traveller reviews, 3 candid photos, and great deals for Honolulu, HI, at Tripadvisor. Remove from oven and set aside. 1 seller is the Buttercup, an oversized cupcake with fillings such as custard and haupia cream.Second are the gigantic long johns, a full 12 ounces each, stuffed solid with light, flavorful custard. Yes. Every church or special interest group you can find. It’s definitely an awesome/cool/hip place to live right now! Rich, yet not over-the-top, with this incredibly delicate gelatinous texture and overall great taste from Lee’s finely-hone recipe of egg yolks, milk (or cream), sugar and vanilla… along with whatever “Ancient Chinese Secret” they’ve got in there. It’s too frickin’ CROWDED on Oahu. At least it got replaced with something just as good if not better. Instructions Break eggs into a mixing bowl and beat. Custard Pie Recipe Number: 1051322420 Contributor: Ken: Print Friendly Version Recipe Reviews Review This Recipe: Ingredients: 1 ounce Melted butter (1/4 stick) 3/4 C Granulated sugar (cane) 1 tsp Salt 1 Tbsp plus 1 tsp cornstarch (Kingsford) 1 C Eggs (approx. We may earn a small commission (at no cost to you), if you purchase through the links. (BMI score: 25.9 = overweight) I've heard about their custard and custard pumpkin pies and their long lines for Thanksgiving, but I didn't... more. This Custard Pie is a simple recipe to share with your family and friends. 09/15/2020 - MenuPix User. http://youtu.be/mzixL7Ef-bI. It’s probably very similar to Hawaii. This makes for an extra delicious custard pie. I googled some images and it blew my mind. Still, you really should plan/save for a vacation here! LOL Whatevahs, I betcha it’s ONOLICIOUS! But most private companies don’t. Using a fork, poke several holes in the bottom of the pie crust (this helps keep the crust from puffing up). P.S. And I would not doubt her one bit! You really do have it all there, don’t you? Local food is a melting pot of many types of Asian food, plus traditional Hawaiian food and also Portuguese food! I hope to put together a big community cookbook one day.) Back to DC, nope, could NOT imagine leaving my car running. LOL about “ancient Chinese secret” The winner should be the last-minute one who plays off the “Arctic Blast” now hitting the U.S.. -30°F in some places? I live in Kaneohe, and while there has been disagreements between whether Lee's or Kaneohe Bakery's custard pie rules supreme, I vote for Lee's! Hey, like anything else, even us locals learn something new every day when it comes to “insider scoops” on them hidden gem ono ‘kine grindz! To answer your question about employers affording more time in bad conditions, it really depends. So you can actually ski and surf in the same day here in Hawaii! Lee’s Bakery (King Street, Chinatown Honolulu) famous Custard Pie. (5’9″ height) on Sunday morning, January 5, 2014, I actually don’t think I look too bad, weight-wise (other than what BMI figures suggest), but just need to tone my muscles more with weight training. Another fave’ of mine as a kid and teen in Kaneohe were the massive fresh-baked “Texas” Doughnuts from the bakery in Safeway @ KBSC. Photo courtesy of Yelp. I do remember that Love’s had a factory store on Kapahuku Ave where you could buy surplus Love’s baked goods and Hostess stuff for cheap, like 10 cents for a Hostess fruit pie/turnover, ho-hos, etc. 1296 S Beretania St. Do employers/managers in your area give employees time clock “slack” when the weather is bad? Lee’s Bakery custard pie. It’s the pie people here talk about the most. Article by HONOLULU Magazine. I just wasn’t used to factoring in time to shovel out the car, salt the iced in tires (and give the ice time to melt), scraping the windshield, etc. They merged in 2010 and now we have one main newspaper: Star Advertiser. Custard Pie at King's Hawaiian Bakery and Restaurant in Torrance, CA. Regarding leaving your car running while running into the store, you could probably do that here without worrying about it (in most places except the real ghetto areas, which there aren’t many I don’t think), however I doubt you could do that in DC without it getting stolen, right? Sounds like a nice day in Honolulu! Add evaporated milk, water, vanilla and salt. As for the pumpkin custard version, same great attributes, where I can tell their pumpkin pie in and of itself is probably just as fab’. Don't Fill To The Top Right AwayFill the pie shell up to 1/2-inch from the rim. 1-1/2 cups evaporated milk. It snowed all day/night Thursday and was cold enough through the weekend to keep almost 4″ of snow on the ground… till about 3am this morning, when it went up to 50 degrees with a drizzle that melted all the snow. People have their favorites. Normally custard pie is made with milk, heavy cream and sugar, but this recipe will replace it with sweetened condensed milk first is making the crust in a large bowl. Yet hey, before and after photos always look more dramatic when the “before” photo looks like the subject came from Planet of the Apes. Continue to whisk for 1 minute. I saved LOTS of local recipe clippings back in the day, but it's neat that we can also look up newspaper archives for these same recipes. The crust has a nice golden-baked flavor profile that has barely if any sugar in it, while being very flaky and mildly buttery, yet again, not where I’m running to the weight scale the next day to check the damage. Our family used to also get pastries from Kaneohe Bakery next door, particularly when we need them for parties or my parents’ work functions because they were the cheapest in town. Here are the following ingredients. This is an old fashioned custard pie recipe. i'll try it out, does she still follow the same procedures in this recipe? I’m not a huge custard pie fan, but people used to love the Deluxe bakery custard pie in Kaneohe. Break eggs into mixing bowl. 1/2 cup sugar and no cornstarch. If it's not done by then, stand by the oven and check it every few minutes. And eat. 1. Created by Foursquare Lists • Published On ... Lee's Bakery and Kitchen. Rodney says: September 24, 2013 at 9:23 pm. Then bake. Bake 10 minutes. But in Hawaii, we use evaporated milk. Mix until well-incorporated. I’m not a big Pumpkin Pie fan in and of itself, but I like when it’s combined with other flavors, such as Ted’s Pumpkin Haupia Pie, which is one of my faves by them. On a whole, it’s a weird state, and most of the crazy news comes out of FL. Break eggs into mixing bowl. It ain’t cheap living here, but not far off, if not slightly cheaper than San Fran or New York. 2) Do not overbake. Whereas most mainly custard pies are eggy, Hawaii custard pies are creamy (almost velvety!) Once it's overbaked (you can tell it's overbaked if the pie puffs up in the center), you'll get holes in the filling and it'll be watery. Sometimes regular custard, sometimes jello custard, no mattah. Grandpa Yasu has been a baker his entire life and continues his love for baking at the Hawaiian Pie Company. as of then, I’ve already lost 1.5 pounds, clocking in at 175.5 lbs. hmmmmmm I am racking my brain on what that other bakery might have been…. Required fields are marked *. I’m looking forward to this year’s Super Bowl commercials. It's easy to make, just make sure to prepare the filling a day in advance. Remember that commercial?! name. CRAZY! lol, Pomai’s “Revolution 2014″ weight log (5’9″ height) Country, to suburban, to city living (with many modern developments), that too. Windchill factor of -20ºF? According to Aunty Nalani, especially on special occasions such as Christmas eve, New Year’s eve, Chinese New Year, and what have you, the lines head way out the doorway from Lee’s Bakery’s hole-in-the-wall location on King Street in the heart of Chinatown. How different? This post includes affiliate links. Pie still heavy and same size BUT doesn't have rich taste. 2-1/2 tablespoons cornstarch. There were some great commercials in the ’70’s and ’80’s. this morning, Sunday, January 5, 2014…, And here’s my “before” photo, also taken this morning, weighing in at 175.5 lbs…, Pomai at 175.5 lbs. Kage says: Make sure you read through these tips before making the pie. It would be gone before I was more than 10 steps away from it! They are all quite popular for custard pies: My favorite part of Hawaii's newspaper is the Wednesday food section. We have this one rock radio DJ who apparently came from Florida, and he constantly disses that state. Of course my always inexorable “Podagee” body hair grew back. Gently stir to blend any cornstarch that settled on bottom of bowl. - Honolulu Magazine. At least of the custard pies I have tried in the last 15 years. (808) 888-8828. I don’t think I will ever get used to driving on ice and will probably settle in a warmer climate at some point. Combine sugar with cornstarch. That too. The next day, preheat oven to 400 degrees. Lee's Bakery and Kitchen: custard pie - See 19 traveler reviews, 3 candid photos, and great deals for Honolulu, HI, at Tripadvisor. It was even too cold for the zoo’s Polar Bears to be out today! Crazy! Cover bowl and refrigerate overnight. Then add in the vegetable shortening. Bill's Bakery – where the Running Room is now on Kapahulu. Lee’s Bakery custard pies are hands down the winner for best custard pie according to my taste buds (taste is always subjective of course). Pretty simple, basic pantry ingredients. on King Street on Thanksgiving Day. It’s a melting pot, but more like a melting pot in a foreign country than what you’d find in, say, the international neighborhoods of NYC or Chicago. Hilariously classic “soap” TV commercial, and GREAT CATCH!!! They just figure people are used to it, and if not, they should get used to it ASAP. Preheat oven to 400°F. Tonight it’s going down to 5 degrees, and tomorrow it will be a low of 2, with a windchill factor of -20. By the way, a regular pumpkin pie is actually technically a pumpkin custard pie; Think about it; take out the pumpkin from the recipe and you are left with condensed milk, eggs, spices and sugar…ergo, custard! Pre-Bake Pie CrustBecause the custard filling is liquid, you'll end up with a soggy crust bottom if you don't pre-bake the crust. My dad and I are HUGE fans of anything custard filled so I made sure we paid a little extra for the filled ones. No wondah that I am also into creme brulee’ and flan now. Some people like pumpkin pie, some prefer custard and some families fight about this when there’s room for only one pie on the menu. It’s wonderful and frustrating at the same time. It’s currently 12 degrees today in Huntsville, AL and I’m seriously trying to teleport myself back to the Islands to capture a bit of warmth psychologically if not physically…. Everywhere with just about everything you can find in the big cities to small, from mom ‘n pop, big box to boutique. My first winter in the area was particularly snowy, and I don’t think I was on time even once through that whole winter. CONTACT: 808-521-6261 View the menu for Lee's Bakery & Kitchen and restaurants in Honolulu, HI. Back in the early 90’s I liked the custard pies from Paul’s bakery which is now Nandings. Learn how to make Custard Pie that is usually sold in a lot of local bakeries like Napolean’s, Leonard’s, Lee’s Bakery, etc. “Day After Tomorrow” stuff indeed! View photos, read reviews, and see ratings for Custard Pie. Step 1. So when I need that custard pie fix, Lee’s it is. Lush green mountains to hike? Basically an oversized glazed doughnut about 8″ in diameter. The ONLY problem now because of all those great attributes? So sad - they changed their recipe. from freezing, or you’ll NEVER get it started in the morning during winter. I couldn’t find it in the Oahu Eateries Memorialized post, however, IIRC, someone mentioned there used to be a bakery or bake shop on Kapahulu other than Leonard’s. Dance your shoes off every night until 4am at many Waikiki spots, as well other parts town to 2am. Kane’ohe Bakery’s custard pie is still my favorite dessert on earth. I’d spend over an hour after school reading car (then motorcycle) magazines in Safeway, then finish that by grabbing a Texas Doughnut from the bakery, which was just off to the side of the mag rack. If you don't feel like baking at home, stop by these local bakeries. 2 teaspoons vanilla. Whisk into eggs until incorporated. Although I've had Lee's Custard Pie many moons ago (pre-Yelp dayz), it's been just too long, and I really don't remember anything about how good the Custard Pie was over here at Lee's! Traditional pie shell filled with egg-based custard. If it's not done after 30 minutes total baking time, keep baking but check frequently to see if it's ready. Extra onolicious on a hot day. Currently this early Tuesday morning in Honolulu it’s 70 degrees. The 15 Best Places for Custard in Honolulu. I could probably make some guesses about what he disliked based on the area. Required fields are marked *. And butter. This is the recipe we are baking today. Currently it’s 65° F here in Honolulu, dipping as low as high 50’s at night, which to us islanders is considered COOOOOOOLLLLLLLDDDDDDDDD. But custard pies feel like a "locals only" secret ^_^. It's simple to make, just prepare the filling a day ahead. Strictly all-natural Agave, Honey and Fruit Juices. There is nothing more than I would love to do than surprise my husband with the best custard pie around. Key to smooth, silky filling is to:1) Refrigerate the filling overnight. Upon which for dessert, we were treated to these amazing Custard Pies from Lee’s Bakery. Feb 7, 2012 - I used to love getting custard pie from the bakery and pulling a slice out of the fridge every night. The Hawaii-style of eating custard pie is cold. Which in itself doesn’t seem that exciting. I always like to read weird stories, but once I find that they are from FL, I just think “yeah, that sounds about right…” As for Miami… It’s hard to explain. may have to bug my sisters… maybe they remember. Especially traffic! I can’t imagine leaving my car running, with the keys in it, while I go shopping. Bakery known for their custard and pumpkin pies. Btw, I have friends who live in the midwest and far NE, and they’ve told me about having to plug in the car overnight, and also leaving the car running when they get out to run errands to keep the car warm. Man, I’m just dreading to read the news on tragic frost bite cases that seem inevitable, especially for the homeless. Local-style custard pie is marvelous and only something locals know about. Or 6. 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